Dinner
>> Saturday, 8 August 2009 –
dinner,
duck,
France,
hash browns,
honey,
Limoncello,
Nice,
thyme
Photo stolen from Paul from last time we ate this:
Duck breast in a honey and thyme sauce and fried potato thingies is wonderful. Cheap wine that happens to be nice makes it even better, as does French bread. Free limoncello at the end of the meal because the staff are nice like that makes it perfect.